Facts about Ivy Gourd. Benefits & Side effects
The ivy gourd is a common vegetable in Africa and Asia. This veggie has a watermelon-like appearance and spreads swiftly as a climber. It appears in a number of recipes. Each component of Kovakkai has a variety of health advantages. It can be taken directly as a tonic or prepared into a paste and applied Read More
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जैसा कि आपने बताया है इस सिरप के उपयोग से बहते हुए खून को कंट्रोल में किया जा सकता है…